All HS Codes or HSN Codes for acetic acid with GST Rates

HSN Code 2001

Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid

HS Code	Description	GST%
200110	Cucumbers and gherkins, prepared or preserved by vinegar or acetic acid	12%
200120	Onions, prepared or preserved by vinegar or acetic acid	12%
200190	Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins) ,Products include: Pickles	12%
20011000	CUCMBRS AND GHRKNS PRPD/PRSVD BY ACETIC ACID ,Products include: Banquet	12%
20019000	OTHER EDIBLE PARTS OF PLANTS PREPARED OR PRESERVED BY VINEGAR/ACETIC ACID Products Include: Lime Powder, Achar, Murabba, Cold Drinks, Pickles	12%

HSN Code 2002

Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid

HS Code	Description	GST%
200210	Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid	12%
200290	Tomatoes, prepared or preserved otherwise than by vinegar or acetic acid (excluding whole or in pieces)	12%

HSN Code 2003

Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid

HS Code	Description	GST%
200310	Mushrooms of the genus "Agaricus", prepared or preserved otherwise than by vinegar or acetic acid	12%
200320	Truffles, prepared or preserved otherwise than by vinegar or acetic acid	12%
200390	Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid (excluding mushrooms of the genus "Agaricus")	12%

HSN Code 2004

Vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding preserved by sugar, and tomatoes, mushrooms and truffles)

HS Code	Description	GST%
200410	Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, frozen ,Products include: Frozen French Fries	12%
200490	Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excluding preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed)	12%

HSN Code 2005

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen (excluding preserved by sugar, and tomatoes, mushrooms and truffles)

HS Code	Description	GST%
200520	Potatoes, prepared or preserved otherwise than by vinegar or acetic acid (excluding frozen)	12%
200540	Peas "Pisum Sativum", prepared or preserved otherwise than by vinegar or acetic acid (excluding frozen)	12%
200551	Shelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excluding frozen)	12%
200559	Unshelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excluding frozen)	12%
200560	Asparagus, prepared or preserved otherwise than by vinegar or acetic acid (excluding frozen)	12%
200570	Olives, prepared or preserved otherwise than by vinegar or acetic acid (excluding frozen)	12%
200580	Sweetcorn "Zea Mays var. Saccharata", prepared or preserved otherwise than by vinegar or acetic acid (excluding frozen)	12%
200591	Bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid (excluding frozen)	12%

HSN Code 2209

Vinegar, fermented vinegar and substitutes for vinegar obtained from acetic acid

HS Code	Description	GST%
220900	Vinegar, fermented vinegar and substitutes for vinegar obtained from acetic acid	18%

HSN Code 2915

Saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives

HS Code	Description	GST%
291590	Saturated acyclic monocarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives (excluding formic acid and acetic acid, mono-, di- or trichloroacetic acids, propionic acid, butanoic and pentanoic acids, palmitic and stearic acids, their salts and esters, and acetic anhydride)	0%
291521	Acetic acid	0%
291529	Salts of acetic acid (excluding inorganic or organic compounds of mercury) ,Products include: Sodium Acetate Anhydrous	0%
291539	Esters of acetic acid (excluding ethyl, vinyl, n-butyl and dinoseb [ISO] acetates)	0%
29152100	ACETIC ACID	0%
29152990	OTHER SALTS OF ACETIC ACID ,Products include: Ammonium Acetate, Sodium Acetate Anhydrous	0%
29153990	OTHER ESTERS OF ACETIC ACID	0%
29154030	TRICHLORO ACETIC ACID,THEIR SALTS AND ESTERS	0%

HSN Code 2916

Unsaturated acyclic monocarboxylic acids, cyclic monocarboxylic acids, their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives

HS Code	Description	GST%
29163500	*ESTERS OF PHENYL ACETIC ACID	0%

HSN Code 2922

Oxygen-function amino-compounds Products Include: Used For Phenyl

HS Code	Description	GST%
29224910	AMINO ACETIC ACID (GLYCINE)	0%

Insecticides, rodenticides, fungicides, herbicides, anti-sprouting products and plant-growth regulators, disinfectants and similar products, put up for retail sale or as preparations or articles, e.g. sulphur-treated bands, wicks and candles, and fly-papers

HS Code	Description	GST%
38083010	*CHLOROMETHYL PHENOXY ACETIC ACID (M.C.P.A)	12%
38089310	CHLOROMETHYL PHENOXY ACETIC ACID (M.C.P.A)	12%

HSN Code 0802

Sweet biscuits Products Include: Cookies

HS Code	Description	GST%
080231	OTHER EDIBLE PARTS OF PLANTS PREPARED OR PRESERVED BY VINEGAR/ACETIC ACID Products Include: Lime Powder	5%

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